A bright, comforting one-pan Mediterranean meal with tender chicken, orzo pasta, and fresh herbs in a zesty lemon sauce.
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A bright, comforting one-pan Mediterranean meal with tender chicken, orzo pasta, and fresh herbs in a zesty lemon sauce.
Bright pea and basil pesto paired with melty mozzarella on golden sourdough. Fresh, easy, and perfect for spring.
Bright spring pasta featuring tender broccoli, zesty lemon, and silky garlic sauce—all cooked in a single pot for minimal cleanup.
Golden Parmesan-breaded chicken cutlets served over rice with fresh arugula and bright lemon. A lighter fusion interpretation.
Charred asparagus with crisp romaine, creamy yogurt Caesar dressing, and golden croutons for a modern take on a beloved classic.
Creamy cheese sauce with tender pasta and caramelized roasted vegetables. A vegetarian comfort food classic.
Fresh pasta tossed with ripe tomatoes, mozzarella pearls, and basil. A light Italian-inspired dish perfect for any occasion.
Tender basil pesto chicken served over warm rice with fresh tomatoes, pine nuts, and Parmesan in a comforting Italian-inspired bowl.
Pan-fried chicken cutlets with crispy Parmesan coating, finished with fresh basil pesto for an easy Italian dinner.