Save A festive, autumn-inspired snack board featuring a variety of sweet and savory treats, perfect for gatherings or as a fun appetizer for any fall event.
This snack board quickly became a favorite at our family’s autumn parties, bringing together seasonal flavors everyone enjoys.
Ingredients
- Cheeses: 100 g aged cheddar cubed, 100 g gouda sliced, 100 g brie cut into wedges
- Fruits & Vegetables: 1 cup baby carrots, 1 cup orange bell pepper strips, 1 cup green grapes, 1 cup apple slices, ½ cup dried apricots
- Crackers & Bread: 1 cup whole wheat crackers, 1 cup mini pretzels, 1 baguette sliced
- Dips & Spreads: ½ cup pumpkin hummus, ½ cup ranch dip
- Sweets & Treats: ½ cup chocolate-covered almonds, ½ cup yogurt-covered pretzels, ½ cup pumpkin-shaped candy corn, ¼ cup roasted pumpkin seeds (pepitas)
- Garnishes: Fresh rosemary sprigs, Mini decorative pumpkins or gourds (for presentation, not for eating)
Instructions
- Arrange Cheeses:
- Arrange cheeses throughout the board, spacing them for easy access.
- Cluster Fruits & Vegetables:
- Cluster fruits and vegetables around the cheeses, alternating colors for visual appeal.
- Place Crackers & Bread:
- Place crackers, bread, and pretzels in open spaces, fanning them out for easy grabbing.
- Fill Bowls with Dips:
- Fill small bowls with pumpkin hummus and ranch dip position them on opposite sides of the board.
- Scatter Sweets & Seeds:
- Scatter sweets and roasted pumpkin seeds around the board, filling in gaps and adding pops of color.
- Garnish Board:
- Garnish with fresh rosemary and decorative pumpkins or gourds for a festive touch.
- Serve:
- Serve immediately replenishing items as needed.
Save This board always sparks joy at our family gatherings especially as the pumpkin decorations add a warm touch.
Notes
Swap pumpkin hummus for classic hummus if preferred Pair with sparkling cider or a light white wine
Required Tools
Large serving board or platter Small bowls for dips Cheese knife Small tongs or toothpicks
Allergen Information
Contains Milk (cheese) Gluten (crackers bread pretzels) Tree nuts (if included in sweets) Eggs (may be in candy corn or dips) Always check ingredient labels for allergens and cross-contamination warnings
Save This snack board is a simple way to celebrate fall flavors and impress your guests with minimal effort
Recipe Guide
- → What cheeses pair well on this board?
Aged cheddar, gouda, and brie create a balance of sharp, mild, and creamy textures that complement the fall flavors.
- → How can I make this suitable for vegans?
Use dairy-free cheese alternatives and swap pumpkin hummus for classic hummus to keep the flavors rich and plant-based.
- → What dips enhance the flavors here?
Pumpkin hummus offers a subtle sweetness while ranch dip adds a creamy, tangy contrast to crunchy elements.
- → Are there suggestions for additional fruits or veggies?
Sliced pears or figs can add extra autumn flair and variety to the fresh produce selection.
- → How should I serve and arrange the board?
Space cheeses evenly, cluster colorful fruits and veggies, fan out crackers and pretzels, and place dips on opposite sides for easy access.
- → What beverages complement this board?
Sparking cider or a light white wine pair beautifully with the mix of savory and sweet flavors.